Details & Features
The superior eﬃciency, control and cooking power of induction set this beautiful range apart. A true convection oven combines with a baking drawer for a total capacity of 7.1 cubic- feet, ideal for entertaining. This elegant range easily installs in a standard opening, and pairs beautifully with appliances in our Pro- Style® suite.
Cooks like gas, looks like electric, outperforms both. By converting cookware into the heat source, induction technology gives you fast, efficient and outstanding cooking power.
Adding additional baking capacity, our baking drawer offers an array of options for cooking and entertaining and provides a convenient alternative to oven baking and roasting, while still giving you the option to keep food warm, proof bread and warm plates before serving.
7.1 Cubic Foot Total Baking Capacity
With a combined oven and baking drawer capacity of 7.1 cubic feet, this range gives you the ability to perform different types of cooking techniques at once.
True convection uses a heating element behind the convection fan in addition to the bake and broil elements to provide even heat distribution throughout the oven.
Telescoping Glide Rack
This roll-out rack lets you easily position and remove dishes.
Aqualift® Self-Cleaning Technology
An oven cleaning technology designed to minimize the time, temperature and odors that typically come from standard self-cleaning ovens.
This intuitive option selects the optimal power level to quickly bring water to a boil, beeps to alert you when it reaches the boiling point, then adjusts the power level to minimize the possibility of boiling over.
This selectable function, available on all induction elements, provides the precise temperatures to melt chocolate, butter and other delicate ingredients.
|Configuration and Overview|
|Fuel Type||Electric Induction|
|Capacity (Cu Ft)||7.10|
|Cooktop Element Style||Induction|
|Cooktop Surface Color||Black|
|Cooktop Surface Material||Ceramic Glass|
|Number of Cooking Element-Burners||4|
|Left Front Element-Burner Power||2500W|
|Left Front Element-Burner Size||7"|
|Left Front Element-Burner Type||Induction Bridge|
|Left Rear Element-Burner Power||2350W|
|Left Rear Element-Burner Size||7"|
|Left Rear Element-Burner Type||Induction Bridge|
|Right Front Element-Burner Power||3600W|
|Right Front Element-Burner Size||11"|
|Right Front Element-Burner Type||Induction Single|
|Right Rear Element-Burner Power||1800W|
|Right Rear Element-Burner Size||6"|
|Right Rear Element-Burner Type||Induction Single|
|Capacity (Cu Ft)||7.10|
|Oven Cooking System||Convection|
|Bake Element Power||3600W|
|Hidden Bake Element||Yes|
|Broiler Element Power||4000W|
|Broiler Location||Top of Oven|
|Convection Element Power (watts)||3200|
|Convection Element Type||Single-Fan|
|Convection Functions||Bake, Broil, Roast|
|Number of Oven Racks||3|
|Number of Rack Guides||7|
|Oven Self-Cleaning||AquaLift® Self Clean|
|Door Type||Metal & Glass|
|ADA Compliant||ADA Height and Operation Compliant|