A convection fan works with the heating elements to maintain heat and airflow, eliminating "cold spots" and ensuring more consistent, more delicious results - even when using multiple racks at once.
End the practice of constantly opening the oven to check and re-check your dish. Our temperature probe alerts you when the dish has reached its desired temperature. Success made easy.

Control Heat and Airflow - Convection Fan

Control heat and airflow expertly with a convection fan to create just the right cooking environment for everything from Cornish hens to cherry pie to butternut squash

Insert a temperature probe to tell you exactly when it is done-and in gourmet mode, it will alert you the moment the dish is ready

Includes options such as self-clean and quick preheat

Small size and versatile design to fit in any kitchen

Integrates beautifully into surrounding cabinetry with flush installation

Promotes excellent visibility via two bright halogen lights and large, double-panel-glass door windows

• Two racks (one standard, one porcelain coated rack pan)
• Temperature probe
• Languages: English, German, French, Spanish, Italian
• 2 halogen lights
• 11 cooking modes make meals easy
• Black porcelain interior
• Hidden bake element and recessed broil element