Details & Features

• satisfies the needs of the most demanding cooks by combining the precise control of a gas cooking surface and the even baking, roasting and broiling of an electric oven.
• features a unique bow-tie design with heating element and fan that provides even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables.
• give you precise control with the powerful highs and steady lows of one 18,000 and one 20,000 BTU burner with a wide range of temperatures in between. The versatile, dual-flame design lets you sear, sauté, simmer and sizzle, all on the same burner.
• With a curated palette of exterior finishes and mixed metal hardware. Pick from lush Juniper, warm Black Ore and classic Stainless Steel finishes, all with matching handles and knobs. Personalize your hardware with optional handle and knob accessory kits in Brass, Bronze, Black Ore and Stainless Steel.
• lets you experience high-heat wok cooking with authentic stir fry flavor right at home. The removable grate seamlessly allows you to nestle a round-bottom wok directly into the burner's flames so you can flash-sear garlic shrimp, toss spicy beef or caramelize crisp vegetables in minutes.
• brings versatility to your kitchen while achieving delicious, crispy food without the wait. Serve up tasty chicken wings, brussel sprouts, or sweet potato fries, all with less oil than traditional deep frying.
• delivers the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil.
• deliver the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil.
• gives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Bake, Broil, or Convection, and then set the temperature. Interactive backlighting confirms your settings or notifies you if adjustments are needed.
• features quick preheating and precise temperature control to expertly brown, sear and crisp edge-to-edge. The smooth, recessed surface assists your technique, making it easy to flip even delicate foods, and provides plenty of room to cook for a crowd.
• makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.
• with a low flame sized for small saucepans lets you reach and maintain low temperatures. Simmer sauces until they look, feel and taste just right and melt even delicate ingredients.
• subtly integrate with your countertop, allowing you to move pots and pans easily from your counter to the cooking surface. Its clean, minimalist lines enhance your kitchen's design. Cast-Iron Grates are dishwasher safe for easy cleaning.
• of the two oven cavities provides extra space with the flexibility to cook multiple dishes at different temperatures, so you can roast a whole turkey in the larger oven, while baking dessert in the other.
• Proudly assembled in Cleveland, TN. USA
• system provides upfront access to all four leveling legs behind a simple, removable toe-kick, so you can install without hassle.
• light up when the burner or oven is on, so you can see a halo of soft-glowing LEDs from a distance.
• helps you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes carmelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Pastry delivers flaky, buttery baked goods.
• makes it easy to close the oven while your hands are full with special hinges that prevent slamming. You can just nudge the door and it will glide to a soft, smooth close.
• satisfies the needs of the most demanding cooks by combining the precise control of a gas cooking surface and the even baking, roasting and broiling of an electric oven.
• features a unique bow-tie design with heating element and fan that provides even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables.
• give you precise control with the powerful highs and steady lows of one 18,000 and one 20,000 BTU burner with a wide range of temperatures in between. The versatile, dual-flame design lets you sear, sauté, simmer and sizzle, all on the same burner.
• With a curated palette of exterior finishes and mixed metal hardware. Pick from lush Juniper, warm Black Ore and classic Stainless Steel finishes, all with matching handles and knobs. Personalize your hardware with optional handle and knob accessory kits in Brass, Bronze, Black Ore and Stainless Steel.
• lets you experience high-heat wok cooking with authentic stir fry flavor right at home. The removable grate seamlessly allows you to nestle a round-bottom wok directly into the burner's flames so you can flash-sear garlic shrimp, toss spicy beef or caramelize crisp vegetables in minutes.
• brings versatility to your kitchen while achieving delicious, crispy food without the wait. Serve up tasty chicken wings, brussel sprouts, or sweet potato fries, all with less oil than traditional deep frying.
• delivers the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil.
• deliver the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil.
• gives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Bake, Broil, or Convection, and then set the temperature. Interactive backlighting confirms your settings or notifies you if adjustments are needed.
• features quick preheating and precise temperature control to expertly brown, sear and crisp edge-to-edge. The smooth, recessed surface assists your technique, making it easy to flip even delicate foods, and provides plenty of room to cook for a crowd.
• makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.
• with a low flame sized for small saucepans lets you reach and maintain low temperatures. Simmer sauces until they look, feel and taste just right and melt even delicate ingredients.
• subtly integrate with your countertop, allowing you to move pots and pans easily from your counter to the cooking surface. Its clean, minimalist lines enhance your kitchen's design. Cast-Iron Grates are dishwasher safe for easy cleaning.
• of the two oven cavities provides extra space with the flexibility to cook multiple dishes at different temperatures, so you can roast a whole turkey in the larger oven, while baking dessert in the other.
• Proudly assembled in Cleveland, TN. USA
• system provides upfront access to all four leveling legs behind a simple, removable toe-kick, so you can install without hassle.
• light up when the burner or oven is on, so you can see a halo of soft-glowing LEDs from a distance.
• helps you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes carmelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Pastry delivers flaky, buttery baked goods.
• makes it easy to close the oven while your hands are full with special hinges that prevent slamming. You can just nudge the door and it will glide to a soft, smooth close.

• 5,000 BTU Simmer Burner with low flame sized for small saucepans
• Double oven with 6.3 cu. ft. total cooking capacity
• Backlit Dual-Dial Oven Knob sets oven mode and temperature
• Electric Griddle for high-heat searing and browning
• Get optimal temperatures with three Convection Cooking Modes
• Cooktop Backlit Knobs glow when burners or oven is on
• Designed to be personalized with curated finishes and hardware
• Combines the performance of a gas cooktop and electric oven
• Move pots and pans easily from cooktop to countertop with Edge-to-Edge Cast-Iron Grates
• EVEN-HEAT True Convection for consistent baking and roasting
• Integrated Wok Grate transforms your cooktop for wok cooking
• No Preheat Air Fry Mode gives you golden, crispy results
• One 15,000 BTU burner for high-heat searing and boiling
• SATINGLIDE Roll-Out Extension Rack for easy loading of bakeware
• Easily install with Seamless Leveling System
• Smooth-Close Door closes to help prevent slamming
• Three 15,000 BTU burners for high-heat searing and boiling
• Two High-Heat Dual-Flame Burners for high- and low-heat cooking

Tech Specs

Manuals

INSTALLATION INSTRUCTION

OWNERS MANUAL

QUICK REFERENCE SHEET

INSTRUCTION SHEET

WARRANTY

INSTALLERS FLOOR DAMAGE GUIDE

DOWNLOAD OWNERS MANUAL

INSTALLATION INSTRUCTIONS ADDITIONAL DOCUMENTS

DOWNLOAD INSTALLATION GUIDE

TERMS AND CONDITIONS

QUICK REFERENCE SHEET

DOWNLOAD WARRANTY

INSTALLERS FLOOR DAMAGE GUIDE

Promotions

KITCHENAID RED HOT SAVINGS SUMMER

The snow is still falling, but the savings are getting hot with the KitchenAid Red Hot Savings event from January 8 – February 25, 2026. The more you buy, the more you save with these hot deals. Buy any 3 qualifying major kitchen appliances save $600.* Buy any 4 qualifying major kitchen appliances save $800.* Buy any 5+ qualifying major kitchen appliances save $1200.* *Some conditions apply. Promotion is not available for online orders. Promotion cannot be combined with other Promotional offers. See in-store or contact your local Tasco Appliances for more details.

Valid from 1/8/2026 to 2/25/2026

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